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Top 5 fruits lowest in pesticides

Top 5 fruits lowest in pesticides

Avocados, pineapple, mangoes, kiwi, and papayas

1. Avocados

2. Pineapples

3. Mangoes

4. Kiwi

5. Papayas

Out of 47 fruits and vegetables, these fruits are the lowest in pesticides after rinsing or peeling them.

Along with watermelon, they are part of the ‘Clean 15’ fruits and vegetables identified by the Environmental Working Group (EWG).

Source:
Environmental working group: Shopper’s guide to pesticides
www.foodnews.org



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